UMF 5+ Manuka Honey is produced in New Zealand and contains unique plant phenols.
Manuka honey has much higher levels of methylglyoxal than other honeys and is considered ‘active’, as it doesn’t lose potency when exposed to external elements including heat or light.
Trials have indicated that manuka honey can heal wounds and skin ulcers that haven't responded to standard treatments.
How to use:
It can be used as a delicious spread , off the spoon, in a smoothie, baking recipes or in a cup of tea.
How to store up:
For preferred honey consistency, warm to soften or refrigerate to firm.
Not suitable for children under one year of age